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Friday, 25th July 2008
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Food
We should take a leaf out of Canada's book
TV presenter Stephen Jardine and his family are aiming to eat only Scottish produce from Burns Night to St Andrew's Day this year. On holiday, they discover proof the 'think local' concept is now a global vision
Food: Breast intentions
This sizzling dinner-party hit proves that dismissing chicken as dull is nothing more than a poultry excuse
Food and drink: Chocolate and raspberries
The combination of dark chocolate with raspberries is irresistible, but add whipped cream to the mix and you have heaven in a dish.
Restaurant Review: Bombay Bicycle Club
I'M A CYCLING widow. MY boyfriend, Rolf, has been glued to the Tour de France footage for weeks, while I'm relegated to watching EastEnders on the portable telly in the kitchen.
More Stories
Nothing dumb about Blonde restaurant
Film review: Summer hours
Using UK produce can create a marvellous meal
Food Bites
Restaurant review: The Shore
Five ways with... Broad beans
Dinner with... Gizzi Erskine
Cooking with kids
Jacqueline's simple suppers
In the larder
A champagne life for less
A quality cut is not impossible
Food Bites
Hidden Gems: Oscars Bar and Grill
White approach - Marco Pierre White interview
Christmas comes early at Valvona & Crolla's caffe
Try spicing up your life with a cool curry
Food Bites
Food: Now you're cooking
Five ways with...
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